Things certainly don’t always go right. I made the mash with crème fresh – used too much and made the mash ‘sour’. Very peculiar, as if I’d made it with really off milk – never again. Also, the onion gravy I made following that recipe was god-awful – again, never again. Funnily enough I took a jokey photo of the veg and Yorkshire’s as it just looked like a 1970′s ‘all colour’ cookbook. It will have to act as testament to a pretty disappointing supper. The sausages from Dove’s were great as always – plenty of rusk and well ground pork.
never-ever put creme fresh in mash
Advertisement
